Product Model Number: HL-Q15
Product Name: Calf Dehorner, cow dehorner, calf dehorning apparatus
Product Material: Food grade stainless steel 304
Product Technical Data: Net Weight 0.81kg, Length 266mm, Width 135mm, Electric Wire Length 1400mm.
Voltage 220-240V/50Hz, Power 550W, Suitcase Size 300x250x90mm, 1.70kg.
How to use:
1) Prepare at least 5-10 minutes in advance.
2) put the wiper into the calf corner, and gently force.
3) Rotate the wiper when the charred cows are smoked.
4) continue to iron for 3-5 seconds, the time should not be too long, especially for young calves,
otherwise the heat will pass through the cranial cavity and damage the brain.
5) When the calf angle base appears copper color ring, the corner work is completed.
Feature:
The second generation of calf wrench, to overcome the first generation of angle can not be a long time heating the shortcomings,
The use of inlaid heating wire copper rod on the branded head with internal heat heating, can continue to work more than 20 hours.
Through the corner of the corner of the corner of the angle of the hole accurately,
quickly calf horns of the growth point of death, so as to achieve the effect of cornering.